Bursting with colour, texture, and character, these sand-textured ceramic candles celebrate heritage-inspired design with a playful, contemporary twist. Hand-poured and filled with warm, inviting fragrance, each candle comes in a reusable ceramic pot designed to live on long after the flame has faded — perfect for styling shelves, desks, or windowsills. Joyful, tactile, and full of personality, they bring lasting colour and atmosphere to any space

• 8oz
• Stylish gift box
• Sand textured ceramic

Apothecary Jar Candle - Fireside Nights

140g - Glass Soya wax candle

Fragrance notes - Smoked Woods, Amber, Pine

Every scent in our collection is inspired by real memories and stories from our family, crafted to bring true-to-life fragrance and a touch of ethical luxury into your home. Explore our apothecary jar candles, available in our best selling fragrances from our scent library. All candles are hand poured in England using traditional methods by Freckleface.

Fireside Nights - A rich, warming blend of cedarwood, sandalwood, leather, amber, and cashmere musk like the comfort of everyone home, gathered close by the fire on a cold winter evening. 

Brand: Freckleface Home Fragrance

Apothecary Jar Candle - Orange & Basil

140g Glass Soya Wax Candle

Fragrance Notes - Sweet Orange, Citrus Zest, Basil Leaf

Every scent in our collection is inspired by real memories and stories from our family, crafted to bring true-to-life fragrance and a touch of ethical luxury into your home. Explore our apothecary jar candles, available in our best selling fragrances from our scent library. All candles are hand poured in England using traditional methods by Freckleface. 

Orange & Basil - Sunlit groves, fresh zesty lime and aromatic basil, the scent of a vibrant mediterranean garden. 

Brand: Freckeface Home Fragrance

Mushrooms Cookery Book

A celebration of mushrooms and truffles – from folklore to foraging. A collection of more than 65 deeply delicious recipes where fabulous fungi take centre stage. From regular button and oyster mushrooms, to wild mushrooms such as chanterelles and porcini, and not forgetting the VIP of the ingredient world, the truffle, this book covers them all. Wonderfully diverse to cook with, mushrooms are natural allies with butter, herbs and garlic but also able to work well with all manner of spices. Their distinct yet delicate earthy flavour goes perfectly with luxurious foods like steak and cheese, but also bring body, bite and satisfaction to plant-based meals, making them popular among vegetarians and vegans.

Fireside Food for Cold Winter Nights

More than 75 satisfying recipes to warm body and soul as you snuggle up against the cold by the fireside. Winter is the perfect time to stay indoors and prepare comforting home-cooked meals. Lizzie Kamenetzky takes her inspiration from snow-covered mountains, ski towns and cosy winter cabins, to bring you recipes that are perfect for snuggling up against the cold in front of a crackling log fire. Enjoy these delicious recipes from dawn till dusk. Start your day with coffee and a sugar-dusted breakfast bake, still warm from the oven. Rustle up a hearty winter salad or serve a bowl of steaming soup for lunch, as you look forward to a satisfying plate of dumplings, or a rich casserole come the evening.

ScandiKitchen Christmas Book

'A festival of beautiful bakes and stunning photos.' Review of ScandiKitchen: Fika & Hygge, Good Housekeeping Magazine. Let Brontë Aurell of The ScandiKitchen Café show you how to celebrate your Christmas Scandi-style by sharing her delicious recipes and family traditions with you. Anyone who has ever been in Scandinavian in December will know that Scandinavians really love Christmas. From huddling up in candlelit snowed-in cottages to consuming glögg at every opportunity, Christmas is peak-hygge season all over Norway, Sweden and Denmark. Everything reverts back to tradition once Advent Sunday has come along. From saffron scented bakes to ‘gingerbread spice in everything!’, Christmas is the time to break the never-ending darkness with edible treats and joyful feelings. Scandinavians visit friends and families taking along something home baked to share. They have Jul-Smörgåsbord parties where old and young celebrate with a spread of traditional dishes and delicacies. Everything they do for Jul is centred around food, tradition and home comforts. Join Bronte and feel the warmth, even when it’s cold outside with this collection of over 80 recipes! First published in 2018, this a new edition.